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Biscochitos (New Mexican Cookies)

30 minutes

• Butter
• All-Purpose Flour
• Egg, room temperature
• Baking Soda
• Salt
• Anise Seeds, ground
• Orange Zest
• Fresh Orange Juice

1. Preheat oven to 350°F.
2. Whip butter until soft peaks form.
3. Add egg, salt, orange zest, orange juice, and anise seeds. Blend until mixed well.
4. Add flour and baking soda, mixing slowly until a dough forms.
5. Turn dough onto floured surface, roll out, and cut out shapes.
6. Bake cookies for 13 minutes.

Preheat oven to 350°F					Bake 13 min
Butter	Whip to soft peaks	Blend well	Mix slowly	Roll and cut
Egg
Salt
Anise Seeds, ground
Orange Zest
Orange Juice
All-Purpose Flour
Baking Soda