Maple Butter
Medium Bowl
½ Cup Butter, room temperature¼ Cup Maple Syrup½ tsp Salt
- In a medium bowl, beat butter, scraping down sides, until light and fluffy, about 5 minutes.
- Add maple syrup and salt and beat, scraping down sides of bowl once more, just until incorporated.
| ½ Cup Butter, room temperature | Beat (5 min) | Add, beat |
| ¼ Cup Maple Syrup | ||
| ½ tsp Salt | ||